Sous Chef Jobs in Smiths Station, AL
- Compass Group
- Columbus, GA (21 miles from Smiths Station, AL)
- 1 day ago
- Columbus, GA (21 miles from Smiths Station, AL)
- 1 day ago
We are hiring immediately for full time SOUS CHEF positions. Location: RTX - 8801 Macon Road, Columbus, GA 31820. Note: online applications accepted only....
In Person Full Time- Callaway Gardens
- Pine Mountain, GA (23 miles from Smiths Station, AL)
- 16 days ago
- Pine Mountain, GA (23 miles from Smiths Station, AL)
- 16 days ago
Responsibilities and Duties: Prepare and cook menu items according to standardized recipes, portion sizes, and quality standards. Set up, operate, and maintain assigned kitchen stations (grill,...
In PersonCatering Sous Chef - Auburn University - Auburn University Dining
- UnitedStates
- Auburn, AL (22 miles from Smiths Station, AL)
- 45+ days ago
- Auburn, AL (22 miles from Smiths Station, AL)
- 45+ days ago
Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a...
In PersonDemographic Data for Smiths Station, AL
Moving to Smiths Station, AL? Find some basic demographic data about Smiths Station, AL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Smiths Station, AL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Smiths Station, AL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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