Sous Chef Jobs in Rogersville, AL
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2 Jobs
- Compass Group USA Inc
- Florence, AL (21 miles from Rogersville, AL)
- 60+ days ago
- Florence, AL (21 miles from Rogersville, AL)
- 60+ days ago
Location: UNA - Towers Dining Hall We are hiring immediately for full time SOUS CHEF positions. Address: One Harrison Plaza 126 Bibb Gr, Florence, AL 35632 Note: online applications accepted only....
In Person Full Time- Compass Group
- Florence, AL (22 miles from Rogersville, AL)
- 60+ days ago
- Florence, AL (22 miles from Rogersville, AL)
- 60+ days ago
Location: UNA - Towers Dining Hall We are hiring immediately for full time SOUS CHEF positions....
In Person Full TimeDemographic Data for Rogersville, AL
Moving to Rogersville, AL? Find some basic demographic data about Rogersville, AL below.
Local
National
8,215
124
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Salary for Sous Chef Jobs in Rogersville, AL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Rogersville, AL offer the following education background
Associate's Degree
33.9%
Bachelor's Degree
22.5%
High School or GED
20.9%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Rogersville, AL
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- a la carte
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills