Sous Chef Jobs in Duncanville, AL
- Upper Crust Food Service
- Tuscaloosa, AL (12 miles from Duncanville, AL)
- 22 hours ago
- Tuscaloosa, AL (12 miles from Duncanville, AL)
- 22 hours ago
Sous Chef Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service....
In PersonSous Chef - University of Alabama
- Compass Group USA Inc
- Tuscaloosa, AL (12 miles from Duncanville, AL)
- 29 days ago
- Tuscaloosa, AL (12 miles from Duncanville, AL)
- 29 days ago
Job Summary As Sous Chef, you'll support the Executive Chef in the successful operation of the culinary department....
In PersonSous Chef - University of Alabama
- Compass Group
- Tuscaloosa, AL (12 miles from Duncanville, AL)
- 30+ days ago
- Tuscaloosa, AL (12 miles from Duncanville, AL)
- 30+ days ago
Job Summary As Sous Chef, youll support the Executive Chef in the successful operation of the culinary department....
In PersonDemographic Data for Duncanville, AL
Moving to Duncanville, AL? Find some basic demographic data about Duncanville, AL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Duncanville, AL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Duncanville, AL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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