Pastry Chef Jobs in Provo, UT
1-2 of
2 Jobs
- North Italia
- Riverton, UT (21 miles from Provo, UT)
- 19 days ago
- Riverton, UT (21 miles from Provo, UT)
- 19 days ago
Compensation Range $16.00 - $20.00 / Hour Overview North Italia is Now Open in Riverton! Pastry Cooks / Bakers – solid pay with room to grow! North Italia is offering: Flexible scheduling...
In Person Part TimeA love of rising before the sun comes up - all Pastry Chef shifts start at EARLY. You need to be an early bird!...
In PersonDemographic Data for Provo, UT
Moving to Provo, UT? Find some basic demographic data about Provo, UT below.
Local
National
115,646
2,721
Medium/Lg
Pastry Chef Online Courses and Training Opportunities
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Pastry Chef Training
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Salary for Pastry Chef Jobs in Provo, UT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Provo, UT offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.6%
Vocational Degree or Certification
15.9%
High School or GED
15.6%
Master's Degree
4.0%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Provo, UT
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- a la carte
- Chocolate
- Flat Top Grill
- Dietary Restrictions
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Fine Dining
- Cookie Making
- Menu Planning
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Food and Beverage Management
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Cooking
- Wellness
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Inventory Management
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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