Pastry Chef Jobs in Asheville, NC
BAKER/PASTRY COOK 1 or 2 Seasonal
- Sierra Nevada Brewing Co.
- Mills River, NC (15 miles from Asheville, NC)
- 45+ days ago
- Mills River, NC (15 miles from Asheville, NC)
- 45+ days ago
Baker Pastry Cook 1 What You Will Do Prepares all foods, prepped and plated, in accordance to standardized recipes approved only by a Supervisor, Pastry Chef, Executive Chef, or General Manager Responsible...
In Person TemporaryDemographic Data for Asheville, NC
Moving to Asheville, NC? Find some basic demographic data about Asheville, NC below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Asheville, NC
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Asheville, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Bread Baking
- Seasonal Menus
- French Cuisine
- Plate Presentation
- Wedding Cakes
- Dessert Plating
- Gluten Free Cuisine
- Artisan Breads
- Degree in Culinary Arts
- Italian Cuisine
- Chocolate
- Flat Top Grill
- a la carte
- Scratch Cooking
- Portion Control
- Pastry Making
- Dessert Making
- Cake Decorating
- Cookie Making
- Baked Goods
- Food Quality
- Banquet Catering
- Knife Skills
- Culinary Arts
- Cake Making
- Kitchen Equipment Maintenance
- Menu Planning
- Food Cost Management
- Fine Dining
- Food Plating
- Food Handling
- Food Preparation
- Catering
- Baking
- Sanitation
- Food Safety
- Cooking
- Wellness
- Ordering
- Retail
- High School Diploma
- Presentation
- Events
- Inventory Management
- Policy Development
- English
- Punctual
- Multitasking
- Regulations
- Problem Solving
- Staff Supervision
- Scheduling
- Teamwork
- Customer Service
- Time Management
- Leadership
- Communication Skills
- Middle Eastern Cuisine
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills