Pastry Chef Jobs in Nebraska
Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree in Culinary Arts + Excellent technical and functional understanding of the ship based Food & Beverage operation + Proven track...
Demographic Data for Nebraska
Moving to Nebraska? Find some basic demographic data about Nebraska below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Nebraska
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Nebraska offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Seasonal Menus
- French Cuisine
- Wedding Cakes
- Gluten Free Cuisine
- Dessert Plating
- Italian Cuisine
- Plate Presentation
- Chocolate
- a la carte
- Bread Baking
- Buffet
- Cake Decorating
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Pastry Making
- Degree in Culinary Arts
- Baked Goods
- Food Cost Management
- Dessert Making
- Food Quality
- Cake Making
- Cookie Making
- Fine Dining
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Recipe Development
- Catering
- Food and Beverage Management
- Food Handling
- Guest Service
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Cooking
- Purchasing
- Retail
- High School Diploma
- Presentation
- Events
- Policy Development
- Inventory Management
- Regulations
- English
- Problem Solving
- Multitasking
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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