Pastry Chef Jobs in Wyandotte, MI
- Mad Nice
- Detroit, MI (10 miles from Wyandotte, MI)
- 12 days ago
- Detroit, MI (10 miles from Wyandotte, MI)
- 12 days ago
Downtown Detroit restaurant is seeking a creative Pastry Chef for this high volume, Italian concept....
In Person- Schoolcraft College
- Livonia, MI (15 miles from Wyandotte, MI)
- 60+ days ago
- Livonia, MI (15 miles from Wyandotte, MI)
- 60+ days ago
baked goods....
In Person- Crescent Hotels & Resorts
- Bloomfield Hills, MI (23 miles from Wyandotte, MI)
- 90+ days ago
- Bloomfield Hills, MI (23 miles from Wyandotte, MI)
- 90+ days ago
Developing and updating pastry recipes to enhance menu offerings and meet customer preferences. Supervising and training junior kitchen staff to ensure high standards of pastry preparation and...
In PersonDemographic Data for Wyandotte, MI
Moving to Wyandotte, MI? Find some basic demographic data about Wyandotte, MI below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Wyandotte, MI
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Wyandotte, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Baked Goods
- Bread Baking
- Scratch Cooking
- Pastry Making
- Dessert Making
- Buffet
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Cookie Making
- Fine Dining
- Breakfast
- Cake Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Baking
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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