Pastry Chef Jobs in Indiana
- Omni Hotels & Resorts - Corporate Office
- Indianapolis, IN
- 3 days ago
- Indianapolis, IN
- 3 days ago
Location Severin Hotel Ideally located in the heart of downtown Indianapolis, the four-diamond Omni Severin Hotel stands as the citys longest running luxury hotel and a beautifully restored piece...
In PersonDemi Sous Pastry Chef Hospitality University of Notre Dame
- University of Notre Dame
- Notre Dame, IN
- 45+ days ago
- Notre Dame, IN
- 45+ days ago
As a Demi Sous Pastry Chef with the University of Notre Dame, you will have the opportunity to support the mission and goals of a 'Best in Class' dining program....
In PersonDemi Sous Pastry Chef Hospitality
- University of Notre Dame
- Notre Dame, IN
- 60+ days ago
- Notre Dame, IN
- 60+ days ago
Demi Sous Pastry Chef | Hospitality Three Leaf Catering, VP-UOES-Hospitality & Dining Notre Dame, IN, United States Full-time Demi Sous Pastry Chef | Hospitality Three Leaf Catering, VP-UOES-Hospitality...
In Personchef experience in a full service restaurant or the equivalent....
In Person Part TimeDemographic Data for Indiana
Moving to Indiana? Find some basic demographic data about Indiana below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Indiana
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Indiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Degree in Culinary Arts
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Punctual
- Inventory Management
- Policy Development
- English
- Multitasking
- Time Management
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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