Pastry Chef Jobs in Bolingbrook, IL
1-2 of
2 Jobs
- Maggiano's
- Oak Brook, IL (11 miles from Bolingbrook, IL)
- 24 days ago
- Oak Brook, IL (11 miles from Bolingbrook, IL)
- 24 days ago
chef experience in a full service restaurant or the equivalent....
In Person Part Time- Schoolcraft College
- Naperville, IL (5 miles from Bolingbrook, IL)
- 25 days ago
- Naperville, IL (5 miles from Bolingbrook, IL)
- 25 days ago
Posting Details Posting Detail Information Posting Number SFA662P Open Date 10/15/2025 Close Date Open Until Filled Yes Special Instructions to Applicants Position Information Job Title Pastry Chef...
In PersonDemographic Data for Bolingbrook, IL
Moving to Bolingbrook, IL? Find some basic demographic data about Bolingbrook, IL below.
Local
National
73,938
1,841
Medium
Pastry Chef Online Courses and Training Opportunities
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Pastry Chef Training
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Salary for Pastry Chef Jobs in Bolingbrook, IL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Bolingbrook, IL offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.5%
Vocational Degree or Certification
15.9%
High School or GED
15.6%
Master's Degree
4.0%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Bolingbrook, IL
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- a la carte
- Chocolate
- Flat Top Grill
- Dietary Restrictions
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Fine Dining
- Cookie Making
- Menu Planning
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Food and Beverage Management
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Events
- Presentation
- Inventory Management
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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