Banquet Chef Jobs in Bolingbrook, IL
- Crescent Hotels & Resorts, LLC
- Wood Dale, IL (19 miles from Bolingbrook, IL)
- 22 days ago
- Wood Dale, IL (19 miles from Bolingbrook, IL)
- 22 days ago
at Crescent Hotels & Resorts, LLC in Wood DaleItasca, Illinois, United States Job Description Description At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply...
In Person Part Time- FRENCH LICK RESORT
- Itasca, IL (19 miles from Bolingbrook, IL)
- 27 days ago
- Itasca, IL (19 miles from Bolingbrook, IL)
- 27 days ago
At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our...
In Person- PENN Entertainment
- Aurora, IL (11 miles from Bolingbrook, IL)
- 28 days ago
- Aurora, IL (11 miles from Bolingbrook, IL)
- 28 days ago
Coordinate with Banquet Chef, Sous Chef, and culinary team to ensure accurate timing of courses. Assist with buffet setup and replenishment as needed....
In PersonDemographic Data for Bolingbrook, IL
Moving to Bolingbrook, IL? Find some basic demographic data about Bolingbrook, IL below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Bolingbrook, IL
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Bolingbrook, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Dietary Restrictions
- Sautéing
- Broiling
- Degree in Culinary Arts
- a la carte
- Flat Top Grill
- Sauce Making
- Batch Cooking
- Pantry
- Kitchen Management
- Dessert Making
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Banquet Catering
- Pastry Making
- Labor Cost Management
- Guest Relations
- Culinary Management
- Knife Skills
- Fryer
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- English
- Policy Development
- Coaching
- Employee Development
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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