Pastry Chef Jobs in Illinois
Overview Summer House Chicago is Hiring Now: Pastry Chef! Lettuce Entertain You Restaurants is looking for a Pastry Chef with 5+ years of Pastry Chef experience....
In PersonSchedule production of all baked goods to maintain an inventory of fresh baked goods Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and...
In Personat Hy-Vee Food Stores in Quincy, Illinois, United States Job Description Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise a helpful smile in every aisle and...
In Person Part TimeRequired Years of Experience 3 years Job Details Plan, prep, set up and prepare quality products in all areas of the Pastry/Bake Shop to include, but not limited to pastries, desserts, breads, ice...
In PersonRequired Years of Experience 2 years Job Details Cornerstone Restaurant Group (CRG), based in Fulton Market, is seeking a talented Lead Baking and Pastry Cook for CRGs newest restaurant, Dimmi...
In PersonWe have an incredible opportunity for a dynamic, energetic, and eager Pastry Cook in Chicago. About DO & CO: We have a passion for hospitality culinary delights on every banquet floor and in the...
In Personguidance and standards of the Executive Pastry Chef....
In PersonRequired Years of Experience 1 year Job Details Michelin starred Kasama is currently seeking a PM production pastry cook. Hours are approximately Wednesday-Sunday 2pm-10pm Must be willing to learn...
In PersonRequired Years of Experience 2 years Job Details As the Pastry Assistant Chef, you will support the Executive Pastry Chef in the preparation, baking, and presentation of all desserts and baked goods...
In PersonRequired Years of Experience 2 years Job Details Mindy's Bakery, by James-Beard Award Winning Chef and Owner of Mindy's Edibles, Mindy Segal, is looking for an experienced Pastry Cook to join its...
In Person Part TimeChef Display a basic knowledge of pastry techniques and knife skills Prepare a variety of desserts, pastries and baked goods according to recipes standards Assist in the production of high quality...
In PersonSupport the Pastry Chef in menu execution, seasonal updates, and new item development. Ensure proper storage, labeling, and rotation of ingredients and finished goods....
In PersonMaintain and contribute to a positive work environment Report to: Executive Pastry Chef Key Relationships: Internal Kitchen staff, Stewarding Staff, Food and Beverage Service Staff, Storeroom, Catering...
In Person- Sweet&Salt Cafe and Bakery
- Chicago, IL
- 14 days ago
- Chicago, IL
- 14 days ago
We pride ourselves on creating delicious, high-quality baked goods and pastries and gourmet desserts....
In Person Part TimeReports to the Pastry Sous Chef and the Pastry Chef....
In PersonDemographic Data for Illinois
Moving to Illinois? Find some basic demographic data about Illinois below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Illinois
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Degree in Culinary Arts
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Baking
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Inventory Management
- Policy Development
- English
- Multitasking
- Time Management
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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