Pastry Chef Jobs in Chester, CT
- 200_Mohegan_Sun Mohegan Tribal Gaming Authority - Mohegan Sun
- Montville, CT (18 miles from Chester, CT)
- 10 hours ago
- Montville, CT (18 miles from Chester, CT)
- 10 hours ago
directions Able to produce baked goods and pastries on a large scale Knowledge of safe and efficient operation of kitchen equipment Training Requirements: Must have a complete working knowledge of the...
In Person- Mohegan Sun
- Uncasville, CT (18 miles from Chester, CT)
- 6 days ago
- Uncasville, CT (18 miles from Chester, CT)
- 6 days ago
directions Able to produce baked goods and pastries on a large scale Knowledge of safe and efficient operation of kitchen equipment Training Requirements: Must have a complete working knowledge of the...
In Person- American Cruise Lines
- New London, CT (19 miles from Chester, CT)
- 8 days ago
- New London, CT (19 miles from Chester, CT)
- 8 days ago
The Pastry Chef should have the culinary expertise and experience to make a wide variety of desserts and baked goods, including confectionary work....
In PersonDemographic Data for Chester, CT
Moving to Chester, CT? Find some basic demographic data about Chester, CT below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Chester, CT
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Chester, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- International Cuisine
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Dessert Making
- Scratch Cooking
- Pastry Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Baked Goods
- Culinary Management
- Cookie Making
- Cake Making
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Baking
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- High School Diploma
- Purchasing
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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