Manager of Food and Beverage Jobs in Connecticut

1-15 of 16 Jobs

Culinary Services Director

  • Avon, CT
  • 3 days ago
  • Avon, CT
  • 3 days ago

Qualifications Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....

Position Title: Director of Dining Services II - K-12 School Nutrition Program - Wilton, CT Salary: $75,000 - $80,000 - 10 month position Other Forms of Compensation: 10% bonus potential...

Director Of Dining Services - Hartford, CT

  • Hartford, CT
  • 14 hours ago
  • Hartford, CT
  • 14 hours ago

Location: HARTFORD CT Work Schedule: Mon - Fri: 6:30am -4pm (Flex Scheduling) Salary Range: $70000 - $80000 / year As the leader in business and industry dining, Eurest is the company to join if...

Assistant Director, Dining Services I

  • Fairfield, CT
  • 14 hours ago
  • Fairfield, CT
  • 14 hours ago

Location: SHU We are hiring immediately for a ASSISTANT DIRECTOR, DINING SERVICES position. Address : 5151 Park Avenue, Fairfield, CT 06825. Note: online applications accepted only. Schedule :...

Food and Beverage Manager

  • Stamford, CT
  • 2 days ago
  • Stamford, CT
  • 2 days ago

Hotel: Stamford Hilton 1 First Stamford Place Stamford, CT 06902 Food and Beverage Manager Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Whats in it...

Director of Dining Services

  • Plantsville, CT
  • 13 days ago
  • Plantsville, CT
  • 13 days ago

Morrison Living Morrison Living is hiring immediately for a Director of Dining Services position. Location: Senior Living - Plantsville CT Pay Range: Up to $75,000 Bonus Eligible - 15% WHAT'S IN...

Manager, Food & Beverage

  • Mashantucket, CT
  • 15 days ago
  • Mashantucket, CT
  • 15 days ago

Pay: $65000 per year - $65000 per year The Lodge Food & Beverage Manager understands and leads the daily operations of multiple F&B areas, ensuring guest satisfaction, staff engagement, safety and...

Food and Beverage Supervisor Full-Time PeoplesBank Arena

  • Hartford, CT
  • 16 days ago
  • Hartford, CT
  • 16 days ago

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...

Food and Beverage Supervisor

  • Litchfield, CT
  • 20 days ago
  • Litchfield, CT
  • 20 days ago

Required Years of Experience 2 years Job Details About the Role: This is a seasonal position for the Rooftop. We are seeking a highly motivated and experienced FB Supervisor to join our team at...

Director Of Dining Services II - K-12 Food Service - Wilton, CT

  • Wilton, CT
  • 24 days ago
  • Wilton, CT
  • 24 days ago

Position Title: DIRECTOR OF DINING SERVICES II - K-12 FOOD SERVICE - WILTON, CT Salary: $75,000 - $80,000 - 10 month position Other Forms of Compensation: 10% bonus potential Chartwells K12's goal...

Lead Global Key Account Manager - F&B

  • Bridgeport, CT
  • 29 days ago
  • Bridgeport, CT
  • 29 days ago

Lead Global Key Account Manager - F&B + Apply Now + Start applying with LinkedIn + **Please wait...** Job Description **_Would you like to be a part of our Global Key Account Management team for...

Patient Food Services Manager

  • New Britain, CT
  • 30+ days ago
  • New Britain, CT
  • 30+ days ago

Morrison Healthcare Salary: 80,000 - 85,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 14 Morrison Healthcare is a leading...

Patient Food Services Manager

  • New Britain, CT
  • 30+ days ago
  • New Britain, CT
  • 30+ days ago

Salary: 80,000 - 85,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 14 Morrison Healthcare is a leading national food and...

Director of Dining Services (Corporate Food Services) Compass Group Connecticut Location: HARTFORD CT Work Schedule: Mon - Fri: 6:30am -4pm (Flex Scheduling) Salary Range: $70000 - $80000 / year...

Director of Dining Services (Corporate Food Services)

  • Hartford, CT
  • 30+ days ago
  • Hartford, CT
  • 30+ days ago

Eurest Location: HARTFORD CT Work Schedule: Mon - Fri: 6:30am -4pm (Flex Scheduling) Salary Range: $70000 - $80000 / year As the leader in business and industry dining, Eurest is the company to...

Demographic Data for Connecticut

Moving to Connecticut? Find some basic demographic data about Connecticut below.


Local
National
3,605,944
87,557

Manager of Food and Beverage Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
Food and Beverage Takeout, Pickup, and Delivery (Managers)
Health and Safety Sanitation Awareness training for food delivery, pickup and takeout. Designed for owners, managers, supervisors, and team leaders; this course includes HASSA guidelines for...
Food and Beverage Management
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...

Title Synonyms

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Salary for Manager of Food and Beverage Jobs in Connecticut

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Manager of Food and Beverage positions.



Highest Education Level

Manager of Food and Beverages in Connecticut offer the following education background
Bachelor's Degree
43.2%
Associate's Degree
17.2%
High School or GED
14.5%
Vocational Degree or Certification
10.3%
Master's Degree
10.0%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Manager of Food and Beverages in Connecticut
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%