Food Service Manager Jobs in Connecticut

1-14 of 14 Jobs

Food Service Director

  • Cromwell, CT
  • 3 days ago
  • Cromwell, CT
  • 3 days ago

Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...

Supervisor Of Food Services

  • Hamden, CT
  • 1 day ago
  • Hamden, CT
  • 1 day ago

SUPERVISOR OF FOOD SERVICES POSITION SUMMARY: The Supervisor of Food Services is responsible for overseeing the daily food service operations and management within the agency. The position ensures...

Food Service Supervisor

  • Groton, CT
  • 3 days ago
  • Groton, CT
  • 3 days ago

Take a glimpse into why CW might be the right place for you: We’re seeking a dependable, mission-driven Mess Attendant/Food Service Supervisor to help lead daily galley operations and to support...

Retail Food Service Manager

  • Bridgeport, CT
  • 9 days ago
  • Bridgeport, CT
  • 9 days ago

Certified Apply to Morrison Healthcare today!...

Retail Food Service Manager

  • Bridgeport, CT
  • 10 days ago
  • Bridgeport, CT
  • 10 days ago

Certified Apply to Morrison Healthcare today!...

Deli Manager

  • Hartford, CT
  • 13 days ago
  • Hartford, CT
  • 13 days ago

Position Title: Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers...

Food Service Supervisor - Learn School Nutrition (New London)

  • New London, CT
  • 27 days ago
  • New London, CT
  • 27 days ago

SUMMARY: The Supervisor is responsible for maintaining systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees. The program services a student...

Traveling Food Service Manager

  • Norwalk, CT
  • 28 days ago
  • Norwalk, CT
  • 28 days ago

Certified + Position can be based in NY, MA or CT Apply to Morrison Healthcare today!...

Traveling Food Service Manager

  • New Britain, CT
  • 28 days ago
  • New Britain, CT
  • 28 days ago

Certified Position can be based in NY, MA or CT Apply to Morrison Healthcare today!...

Patient Food Services Supervisor

  • New Britain, CT
  • 30+ days ago
  • New Britain, CT
  • 30+ days ago

Morrison Healthcare Salary: 50,000 - 54,500 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 9 Morrison Healthcare is a leading...

Food Service Manager 3

  • West Haven, CT
  • 30+ days ago
  • West Haven, CT
  • 30+ days ago

Sodexos Campus Segment is seeking a Food Service Manager 3 for the University of New Haven in New Haven, CT....

High School Cafeteria Manager - School Lunch Program - 2025/2026 SY

  • Danbury, CT
  • 45+ days ago
  • Danbury, CT
  • 45+ days ago

The Manager supervises and supports kitchen staff, maintains food quality and safety standards, ensures compliance with federal and state regulations, and manages inventory, ordering, and reporting...

Food Service Director/ Chef Manager- Private Boarding school

  • South Kent, CT
  • 60+ days ago
  • South Kent, CT
  • 60+ days ago

SAGE Dining Services is seeking a creative and hands-on Food Service Director/Chef Manager/ with high volume, high-end catering experience for an exclusive private boarding school in South Kent,...

Food Service Supervisor

  • Sharon, CT
  • 90+ days ago
  • Sharon, CT
  • 90+ days ago

We are looking to add a Food Service Supervisor who will effectively direct and supervise all activities of the deli/food service department and its personnel to achieve merchandising, sales and...

Demographic Data for Connecticut

Moving to Connecticut? Find some basic demographic data about Connecticut below.


Local
National
3,605,944
87,557

Food Service Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Sustainable Practices in Food Service
Sustainability isnt just about greening; sustainability actually means meeting the needs of the present without compromising the ability of future generations to meet their needs. On this course,...
Future of Food: Building Sustainable Food Supply Systems
The global food industry is worth over $9 trillion and boasts thousands of complex supply chains. Many of these networks have yet to incorporate sustainability into their practices, despite...
Global Food Futures and Agri-food Systems Solutions
Learners will analyze proposed solutions to some of the most pressing agri-food challenges and participate in creating innovative solutions to build a global food system in the face of rapidly...

Salary for Food Service Manager Jobs in Connecticut

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Food Service Manager positions.



Highest Education Level

Food Service Managers in Connecticut offer the following education background
Bachelor's Degree
34.2%
High School or GED
21.8%
Associate's Degree
18.5%
Vocational Degree or Certification
13.7%
Master's Degree
7.8%
Some College
2.7%
Doctorate Degree
0.7%
Some High School
0.6%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Food Service Managers in Connecticut
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%