Line Cook Jobs in Saskatchewan
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In Person TemporaryWorking Title: Cook, Part Time Employment Status: Part-Time Starting Hourly Rate: $19,00 per hour Address: 35-22nd Street East Saskatoon SK S7K0C8 New Hire Schedule: Open availability day and...
In Person Part TimeLine Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Saskatchewan
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Saskatchewan offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Broiling
- Dietary Restrictions
- Plate Presentation
- a la carte
- Sauce Making
- Seafood
- Therapeutic Diets
- Baked Goods
- Food Quality
- Scratch Cooking
- Sautéing
- Dessert Making
- Portion Control
- Back of House
- Soup Making
- Prep Work
- Dishwashing
- Breakfast
- Fryer
- Menu Planning
- Salads
- Grilling
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- Flexibility
- Policy Development
- English
- Multitasking
- Regulations
- Time Management
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
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