Line Cook Jobs in Saskatchewan
1-2 of
2 Jobs
101265837 Saskatchewan Ltd. O/A Breakfast Bistro located at 3215 Quance Street E, Regina, SK S4V 2T7, is looking for two (2) cooks with a minimum of six months of experience in cooking dishes in a...
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience...
Line Cook Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Linux Basics: The Command Line Interface
Learn the Linux Command Line interface and become a skilled user of this powerful operating system. This course will introduce you to Linux, a powerful operating system used by most professional...
Try It: Learn Linux Command Line
If you are looking to get into cybersecurity or IT, learning the Linux command line would be a great starting point. Linux command line powers much of the internets infrastructure, and learning...
Learn to Cook Vegan
Learn to COOK delicious Vegan or Plant Based restaurant style meals effortlessly at home with the help of a specially curated course for you. Alongwith learning the recipes, you will also learn...
Salary for Line Cook Jobs in Saskatchewan
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Saskatchewan offer the following education background
High School or GED
33.1%
Associate's Degree
22.9%
Bachelor's Degree
19.7%
Vocational Degree or Certification
15.9%
Master's Degree
3.0%
Some College
2.9%
Some High School
2.1%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Line Cooks in Saskatchewan
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Broiling
- Pizza Making
- Plate Presentation
- Dietary Restrictions
- a la carte
- Seafood
- Sauce Making
- Therapeutic Diets
- Bread Baking
- Breakfast
- Portion Control
- Scratch Cooking
- Sautéing
- Back of House
- Soup Making
- Dessert Making
- Prep Work
- Pantry
- Food Quality
- Fish
- Fryer
- Menu Planning
- Food Plating
- Grilling
- Dishwashing
- Salads
- Knife Skills
- Catering
- Food Service Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Nutrition
- Food Safety
- Wellness
- Ordering
- Cooking
- Reimbursement
- Stocking
- Retail
- High School Diploma
- Friendliness
- Presentation
- Punctual
- Events
- Inventory Management
- Flexibility
- Policy Development
- Team Building
- Regulations
- English
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills