Kitchen Staff Jobs in Saskatchewan
Cook, Innovation Place, Saskatoon, SK
- Compass Group
- Saskatoon, SK
- 5 days ago
- Saskatoon, SK
- 5 days ago
Working Title: Cook, Innovation Place, Saskatoon, SK Employment Status: Full-Time and Part-Time Starting Hourly Rate: $18.00 per hour Address: 111 RESEARCH DRIVE - SUITE 106 Saskatoon SK S7N 3R2...
In PersonWith over 185 stores and nearly 22,000 team members, Save-On-Foods is Western Canadas largest grocery retail company and a great place to grow your career. Committed to its core values of service,...
In PersonWelcome to The Canadian Brewhouse, Canada's fastest-growing independent restaurant group! We know that without our incredible teams we wouldn't be a fraction of where we are today. Our teams live...
In PersonA commitment to safe food handling. A track record of care in your previous culinary role....
In Person Part TimeStart Date: ASAP Status: Full-Time & Part-Time Schedule: Open availability weekdays and weekends Wage: $17.10 Location: 2625 Airport Dr, Saskatoon, SK, S7L 7L1 You might not know our name, but you...
In Person Full TimeCome make your difference in communities across Canada, where authenticity, trust and making connections is valued as we shape the future of Canadian retail, together. Our unique position as one...
In Person Part TimeKey Responsibilities Operate in a fast-paced manner to provide all areas of the restaurant with clean, sanitized dishware Maintain quality and speed of output Help to maintain the overall...
In PersonKitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Saskatchewan
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Saskatchewan offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Pasta
- Plate Presentation
- Broiling
- a la carte
- Sauce Making
- Soup Making
- Baked Goods
- Bread Baking
- Back of House
- Scratch Cooking
- Sautéing
- Pastry Making
- Dessert Making
- Food Quality
- Portion Control
- Banquet Catering
- Salads
- Prep Work
- Dishwashing
- Breakfast
- Fryer
- Menu Planning
- Knife Skills
- Food Service Management
- Baking
- Food and Beverage Management
- Grilling
- Food Plating
- Food Handling
- Catering
- Short-Term Disability
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Safety
- Courteous
- Ordering
- Cooking
- Housekeeping
- Cashier Skills
- Wellness
- Reimbursement
- Stocking
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- English
- Policy Development
- Multitasking
- Flexibility
- Regulations
- Sales
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
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