Kitchen Staff Jobs in John Day, OR
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Application Deadline: 01/31/2026 Job Location: John Day Date Posted: 12/22/2025 Hours Worked Per Week: 30 Shift: Day Shift, Swing Shift, Rotating Shift, Split Shift Duration of Job: Full Time,...
In PersonDemographic Data for John Day, OR
Moving to John Day, OR? Find some basic demographic data about John Day, OR below.
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Kitchen Staff Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Kitchen Safety - Slips, Trips, and Falls: Kitchen Operations
This course centers on the importance of understanding kitchen workflows and operations to promote safety and prevent accidents, particularly slips, trips, and falls. Participants will gain...
Kitchen Safety - Orientation
In a hospitality setting, the kitchen is a dynamic and fast-paced environment where food preparation, cooking, and cleaning take place simultaneously. While essential to the success of any food...
Salary for Kitchen Staff Jobs in John Day, OR
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in John Day, OR offer the following education background
High School or GED
44.4%
Bachelor's Degree
16.3%
Vocational Degree or Certification
14.8%
Associate's Degree
13.0%
Some High School
3.9%
Master's Degree
3.5%
Some College
3.4%
Doctorate Degree
0.7%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Staffs in John Day, OR
None
41.7%
Less than 1 year
37.0%
1-2 years
14.4%
4-6 years
4.4%
6-8 years
2.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Pasta
- Plate Presentation
- Broiling
- a la carte
- Sauce Making
- Baked Goods
- Bread Baking
- Back of House
- Scratch Cooking
- Sautéing
- Pastry Making
- Dessert Making
- Soup Making
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Salads
- Prep Work
- Dishwashing
- Breakfast
- Fryer
- Menu Planning
- Food Service Management
- Knife Skills
- Food and Beverage Management
- Grilling
- Baking
- Food Plating
- Food Handling
- Catering
- Short-Term Disability
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Safety
- Ordering
- Cooking
- Housekeeping
- Cashier Skills
- Wellness
- Reimbursement
- Stocking
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- English
- Policy Development
- Multitasking
- Flexibility
- Regulations
- Sales
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills