Kitchen Staff Jobs in Saint Ignace, MI
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1 Jobs
- Schulte Companies
- Mackinac Island, MI (9 miles from Saint Ignace, MI)
- 60+ days ago
- Mackinac Island, MI (9 miles from Saint Ignace, MI)
- 60+ days ago
The Inn at Stonecliffe is seeking a dynamic, service-oriented Dish Steward to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is to...
In PersonDemographic Data for Saint Ignace, MI
Moving to Saint Ignace, MI? Find some basic demographic data about Saint Ignace, MI below.
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National
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161
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Kitchen Staff Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Reading Cookbooks: from The Forme of Cury to The Smitten Kitchen
In this course students will visit the past through cookbooks to learn about what foodstuffs and technologies were available and when, and how religious and nutritional concerns dictated what was...
Kitchen Safety - Orientation
In a hospitality setting, the kitchen is a dynamic and fast-paced environment where food preparation, cooking, and cleaning take place simultaneously. While essential to the success of any food...
Salary for Kitchen Staff Jobs in Saint Ignace, MI
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Saint Ignace, MI offer the following education background
High School or GED
44.6%
Bachelor's Degree
16.2%
Vocational Degree or Certification
14.8%
Associate's Degree
12.9%
Some High School
3.9%
Master's Degree
3.5%
Some College
3.5%
Doctorate Degree
0.7%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Staffs in Saint Ignace, MI
None
41.7%
Less than 1 year
37.0%
1-2 years
14.4%
4-6 years
4.4%
6-8 years
2.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Pasta
- Broiling
- Plate Presentation
- a la carte
- Sauce Making
- Seafood
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Dessert Making
- Soup Making
- Casual Dining
- Portion Control
- Back of House
- Prep Work
- Dishwashing
- Breakfast
- Salads
- Fryer
- Menu Planning
- Grilling
- Knife Skills
- Food Service Management
- Baking
- Food Plating
- Food Handling
- Catering
- Short-Term Disability
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Housekeeping
- Cashier Skills
- Wellness
- Reimbursement
- Stocking
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- English
- Flexibility
- Policy Development
- Multitasking
- Sales
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills