Kitchen Staff Jobs in Headquarters, ID
1-1 of
1 Jobs
preparation, use of proper sanitation and food temperature control and reporting on inventory needs. (2) Skill in working with a wide variety of behaviors and personalities requiring tact, patience...
In PersonDemographic Data for Headquarters, ID
Moving to Headquarters, ID? Find some basic demographic data about Headquarters, ID below.
Local
National
1,838,341
54,363
Kitchen Staff Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Leading Well for Staff Health and Wellbeing in the NHS
The health and wellbeing of NHS staff is essential to the quality of care provided to patients, service users and communities. The Covid-19 pandemic placed unprecedented pressures on the health...
Prison Health: Vaccinations for People Working and Living in Prisons (Vaccine Trained Staff)
This two-week course will help you gain an understanding of why vaccines can help protect the health of those living or working in prisons and those around them. Whats more, youll develop the...
Salary for Kitchen Staff Jobs in Headquarters, ID
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Headquarters, ID offer the following education background
High School or GED
44.7%
Bachelor's Degree
16.2%
Vocational Degree or Certification
14.8%
Associate's Degree
12.9%
Some High School
3.9%
Master's Degree
3.5%
Some College
3.4%
Doctorate Degree
0.7%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Staffs in Headquarters, ID
None
41.7%
Less than 1 year
37.0%
1-2 years
14.4%
4-6 years
4.4%
6-8 years
2.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Pasta
- Broiling
- Plate Presentation
- a la carte
- Sauce Making
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Dessert Making
- Portion Control
- Back of House
- Soup Making
- Prep Work
- Dishwashing
- Breakfast
- Fryer
- Menu Planning
- Salads
- Grilling
- Knife Skills
- Food Service Management
- Baking
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Short-Term Disability
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Courteous
- Cooking
- Housekeeping
- Cashier Skills
- Wellness
- Reimbursement
- Stocking
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- Flexibility
- Policy Development
- English
- Multitasking
- Sales
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills