Kitchen Manager Jobs in Racine, WI
- Cooper's Hawk Winery
- Greenfield, WI (21 miles from Racine, WI)
- 5 days ago
- Greenfield, WI (21 miles from Racine, WI)
- 5 days ago
You will partner closely with the Executive Kitchen Manager to deliver uncompromising hospitality, while coaching and inspiring our Team Members to ensure high food quality and a memorable guest experience...
In PersonCulinary Supervisor - Fiserv Forum
- Compass Group USA Inc
- Milwaukee, WI (22 miles from Racine, WI)
- 16 days ago
- Milwaukee, WI (22 miles from Racine, WI)
- 16 days ago
Levy Sector Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in...
In Person- Maggiano's
- Milwaukee, WI (22 miles from Racine, WI)
- 17 days ago
- Milwaukee, WI (22 miles from Racine, WI)
- 17 days ago
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
In PersonPremium Culinary Supervisor - Fiserv Forum
- Compass Group USA Inc
- Milwaukee, WI (22 miles from Racine, WI)
- 17 days ago
- Milwaukee, WI (22 miles from Racine, WI)
- 17 days ago
quality, safety, and team performance....
In Person- Sodexo
- Milwaukee, WI (22 miles from Racine, WI)
- 23 days ago
- Milwaukee, WI (22 miles from Racine, WI)
- 23 days ago
Senior Culinary Supervisor Location: MARQUETTE UNIVERSITY - CATERING - 10485015 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
In Person- Compass Group
- Milwaukee, WI (22 miles from Racine, WI)
- 26 days ago
- Milwaukee, WI (22 miles from Racine, WI)
- 26 days ago
Schedule: Monday - Friday, 5am start Salary: $65,000 - $75,000 / year Other Forms of Compensation: Yearly Bonus Opportunity Growth. Opportunity. Excellence. Canteen brings break time to everyone....
In Person- The Cheesecake Factory
- Milwaukee, WI (22 miles from Racine, WI)
- 30+ days ago
- Milwaukee, WI (22 miles from Racine, WI)
- 30+ days ago
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In Person- SSP Group
- Milwaukee, WI (22 miles from Racine, WI)
- 45+ days ago
- Milwaukee, WI (22 miles from Racine, WI)
- 45+ days ago
If you're a hands-on, results-driven kitchen leader with a passion for food quality, team development, and fast-paced environments-this is your runway to take off....
In Person- Compass Group
- Milwaukee, WI (22 miles from Racine, WI)
- 45+ days ago
- Milwaukee, WI (22 miles from Racine, WI)
- 45+ days ago
management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking...
In PersonCulinary Supervisor, American Family Field
- Delaware North Companies
- Milwaukee, WI (22 miles from Racine, WI)
- 60+ days ago
- Milwaukee, WI (22 miles from Racine, WI)
- 60+ days ago
Supervise food prep work while maintaining food quality, plate presentation and sanitation standards....
In PersonDemographic Data for Racine, WI
Moving to Racine, WI? Find some basic demographic data about Racine, WI below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Racine, WI
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Racine, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Fine Dining
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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