Kitchen Manager Jobs in Babcock, WI
- Goodwin Recruiting
- Wisconsin Rapids, WI (23 miles from Babcock, WI)
- 5 days ago
- Wisconsin Rapids, WI (23 miles from Babcock, WI)
- 5 days ago
Assists the Executive Chef in coordinating menu planning and production activities. Ensures high standards of quality, cost, presentation, and flavor of prepared foods....
In PersonSous Chef / Senior Cook / Kitchen Manager
- Compass Group
- Marshfield, WI (23 miles from Babcock, WI)
- 25 days ago
- Marshfield, WI (23 miles from Babcock, WI)
- 25 days ago
management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking...
In Person- Dream Golf
- Nekoosa, WI (14 miles from Babcock, WI)
- 28 days ago
- Nekoosa, WI (14 miles from Babcock, WI)
- 28 days ago
Assists the Executive Chef in coordinating menu planning and production activities. Ensures high standards of quality, cost, presentation, and flavor of prepared foods....
In PersonDemographic Data for Babcock, WI
Moving to Babcock, WI? Find some basic demographic data about Babcock, WI below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Babcock, WI
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Babcock, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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