Kitchen Manager Jobs in Partlow, VA
- Southwest Foodservice Excellence, LLC
- Fredericksburg, VA (18 miles from Partlow, VA)
- 1 day ago
- Fredericksburg, VA (18 miles from Partlow, VA)
- 1 day ago
Position Summary The Kitchen Manager is responsible for the daily food service operations at an assigned school site....
In PersonAssistant Manager - Kitchen - #545
- Sheetz, Inc
- Fredericksburg, VA (18 miles from Partlow, VA)
- 9 days ago
- Fredericksburg, VA (18 miles from Partlow, VA)
- 9 days ago
Additional $1.50/hr. for working 10pm-6am OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so,...
In PersonAssistant Manager - Kitchen - #747
- Sheetz, Inc
- Ruther Glen, VA (15 miles from Partlow, VA)
- 45+ days ago
- Ruther Glen, VA (15 miles from Partlow, VA)
- 45+ days ago
Additional $1.50/hr. for working 10pm-6am OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so,...
In Person- Chipotle Mexican Grill
- Fredericksburg, VA (18 miles from Partlow, VA)
- 60+ days ago
- Fredericksburg, VA (18 miles from Partlow, VA)
- 60+ days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20260101 StoreID 02455...
In PersonDemographic Data for Partlow, VA
Moving to Partlow, VA? Find some basic demographic data about Partlow, VA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Partlow, VA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Partlow, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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