Kitchen Manager Jobs in Corbin, VA
Assistant Manager - Kitchen - #545
- Sheetz, Inc
- Fredericksburg, VA (8 miles from Corbin, VA)
- 4 hours ago
- Fredericksburg, VA (8 miles from Corbin, VA)
- 4 hours ago
Additional $1.50/hr. for working 10pm-6am OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so,...
In Person- Chick-fil-A
- Stafford, VA (12 miles from Corbin, VA)
- 4 days ago
- Stafford, VA (12 miles from Corbin, VA)
- 4 days ago
The Opportunity As our Back of House Kitchen Manager, you will own the heart of our operation - food safety, quality, accuracy, and kitchen efficiency....
In Person- Chipotle Mexican Grill
- King George, VA (12 miles from Corbin, VA)
- 30+ days ago
- King George, VA (12 miles from Corbin, VA)
- 30+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonAssistant Manager - Kitchen - #747
- Sheetz, Inc
- Ruther Glen, VA (17 miles from Corbin, VA)
- 30+ days ago
- Ruther Glen, VA (17 miles from Corbin, VA)
- 30+ days ago
Additional $1.50/hr. for working 10pm-6am OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so,...
In PersonKitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Corbin, VA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Corbin, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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