Kitchen Manager Jobs in Vermont
The Kitchen Manager/Cook at the Halifax School is responsible for overseeing the daily operations of the school kitchen, ensuring the preparation and serving of nutritious meals that meet federal and...
Kitchen Manager at Twin Valley Elementary School
- Wilmington, VT
- 6 days ago
- Wilmington, VT
- 6 days ago
The Kitchen Manager supervises kitchen staff, schedules shifts, and fosters a positive and efficient work environment....
Location Name: CHAMPLAIN COLLEGE - 10345001 Location ID: 10345001 Culinary Supervisor Location: CHAMPLAIN COLLEGE - 10345001 Workdays/shifts : Mornings and afternoon/evenings - varying days. More...
Quality Control: Maintain food quality and presentation standards. Efficiency: Manage kitchen operations to optimize productivity and streamline workflows....
management or a combination of education and experience Required Knowledge, Skills and Abilities: Exceptional cooking skills Ability to effectively manage kitchen staff, motivate, train, and assign...
planning and development using Whitsons approved systems and policies Manages program within all budgetary guidelines established by Chef Manager, District Manager and Whitsons....
planning and development using Whitsons approved systems and policies Manages program within all budgetary guidelines established by District Manager and Whitsons....
Pay: $50,000 - $60,000 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...
Position Overview As Kitchen Manager, youll be responsible for the full scope of back-of-house operations at the Harpoon Taproom in Windsor....
un Lead cook/ kitchen manager (Brattleboro) Crossroads 632 putney rd compensation: $20 hr employment type: experience level: mid level job title: Lead cook/ Kitchen manager Looking for a leader to help...
Kitchen Coordinator South Burlington School District SBSD Nutritional Services - South Burlington, Vermont Job Details Job ID:4715158 Application Deadline:Posted until filled Re-Posted:Jun 12,...
Returning Users Log Back In Role Overview Sodexo is seeking a Chef Manager at Mt. Ascutney Hospital, located in Windsor, VT. In this role, you will report to the Executive Chef. The schedule for...
Kitchen Supervisor -. Job in Manchester Gr8Jobs
- Manchester, VT
- 19 days ago
- Manchester, VT
- 19 days ago
Overview We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Kitchen Supervisor. This individual must have extensive experience working in a...
Roles and Responsibilities: Supervise the Banquet kitchen and supervise the preparation and presentation of foods by chefs, cooks and pantry personnel, overseeing that all the food items are...
Property #PGH-BMC Location Description Escape to The Equinox in Vermont and experience the best of all seasons. From exhilarating outdoor adventures to serene moments of relaxation, our resort...
Demographic Data for Vermont
Moving to Vermont? Find some basic demographic data about Vermont below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Vermont
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Vermont offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Policy Development
- Coaching
- Inventory Management
- Regulations
- Multitasking
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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