Kitchen Manager Jobs in Waitsfield, VT
- South Burlington School District (VT)
- South Burlington, VT (24 miles from Waitsfield, VT)
- 3 days ago
- South Burlington, VT (24 miles from Waitsfield, VT)
- 3 days ago
South Burlington School District About South Burlington School District: At South Burlington School District, we believe in supporting the whole employee—inside and outside the workplace. We offer...
In PersonExecutive Sous Chef Remy/Enchante
- The Walt Disney Company
- Montpelier, VT (14 miles from Waitsfield, VT)
- 10 days ago
- Montpelier, VT (14 miles from Waitsfield, VT)
- 10 days ago
As the Executive Sous Chef, you will assist the executive chef with running the operation for Remy/Enchante and ensure high standards of food quality and service when preparing dishes specially crafted...
In Person- The Walt Disney Company
- Montpelier, VT (14 miles from Waitsfield, VT)
- 13 days ago
- Montpelier, VT (14 miles from Waitsfield, VT)
- 13 days ago
Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other...
In Person- Chipotle Mexican Grill
- South Burlington, VT (24 miles from Waitsfield, VT)
- 60+ days ago
- South Burlington, VT (24 miles from Waitsfield, VT)
- 60+ days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20260101 StoreID 04193...
In PersonDemographic Data for Waitsfield, VT
Moving to Waitsfield, VT? Find some basic demographic data about Waitsfield, VT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Waitsfield, VT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Waitsfield, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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