Kitchen Manager Jobs in Bolton Valley, VT
- Chipotle Mexican Grill
- South Burlington, VT (12 miles from Bolton Valley, VT)
- 4 days ago
- South Burlington, VT (12 miles from Bolton Valley, VT)
- 4 days ago
Job Restaurant Management Job Posting 01/02/2026 Job Number JR-2... RefreshID JR-2..._20260101 StoreID 04193...
In Person- Goodwin Recruiting
- Burlington, VT (16 miles from Bolton Valley, VT)
- 6 days ago
- Burlington, VT (16 miles from Bolton Valley, VT)
- 6 days ago
About Us: Our growing restaurant group is seeking a dedicated and experienced Kitchen Manager to oversee operations in our fast-casual restaurant....
In PersonCulinary Operations Manager - FEAST Senior Meals
- City of Montpelier, VT
- Montpelier, VT (20 miles from Bolton Valley, VT)
- 15 days ago
- Montpelier, VT (20 miles from Bolton Valley, VT)
- 15 days ago
with local farms, gleaning organizations, and food producers Support seasonal food preservation and nutrition education initiatives Promote sustainability and reduce food waste through thoughtful menu...
In PersonDemographic Data for Bolton Valley, VT
Moving to Bolton Valley, VT? Find some basic demographic data about Bolton Valley, VT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Bolton Valley, VT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Bolton Valley, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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