Kitchen Manager Jobs in Vineyard, UT
- Kneaders Bakery & Cafe
- Pleasant Grove, UT (8 miles from Vineyard, UT)
- 11 days ago
- Pleasant Grove, UT (8 miles from Vineyard, UT)
- 11 days ago
Kitchen Manager shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 6am and end as late as 11pm Monday - Saturday....
In Person- Buffalo Wild Wings
- Midvale, UT (23 miles from Vineyard, UT)
- 25 days ago
- Midvale, UT (23 miles from Vineyard, UT)
- 25 days ago
This is the place to start the next phase of your restaurant management career....
In Person- Chipotle Mexican Grill
- Saratoga Springs, UT (10 miles from Vineyard, UT)
- 45+ days ago
- Saratoga Springs, UT (10 miles from Vineyard, UT)
- 45+ days ago
Job Restaurant Management Job Posting 09/05/2025 Job Number JR-2... RefreshID JR-2..._20250804 StoreID 03954...
In Person- Wendy's
- Bluffdale, UT (17 miles from Vineyard, UT)
- 90+ days ago
- Bluffdale, UT (17 miles from Vineyard, UT)
- 90+ days ago
What you'll do A Wendys Kitchen Manager is responsible for ensuring we are upholding our commitment to quality....
In PersonDemographic Data for Vineyard, UT
Moving to Vineyard, UT? Find some basic demographic data about Vineyard, UT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Vineyard, UT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Vineyard, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Spanish Cuisine
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Multitasking
- Time Management
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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