Kitchen Manager Jobs in Sundance, UT
- Kneaders Bakery & Cafe
- Provo, UT (11 miles from Sundance, UT)
- 29 days ago
- Provo, UT (11 miles from Sundance, UT)
- 29 days ago
Pastry Chef - Early Morning Shift (5am Start) - Full Time We are seeking a dedicated and passionate Pastry Chef to join our bakery team. This is a key leadership position for someone who is...
In PersonExecutive Sous Chef - Banquets
- Montage Hotels & Resorts
- Park City, UT (21 miles from Sundance, UT)
- 45+ days ago
- Park City, UT (21 miles from Sundance, UT)
- 45+ days ago
quality and service standards are met Responsible with Executive Chef for the selection, training, and development of key leadership personnel within the division and its departments Able to exercise...
In Person- Texas Roadhouse
- Spanish Fork, UT (20 miles from Sundance, UT)
- 60+ days ago
- Spanish Fork, UT (20 miles from Sundance, UT)
- 60+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In Person- Chipotle Mexican Grill
- Sandy, UT (23 miles from Sundance, UT)
- 60+ days ago
- Sandy, UT (23 miles from Sundance, UT)
- 60+ days ago
Job Restaurant Management Job Posting 01/10/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 01104...
In PersonDemographic Data for Sundance, UT
Moving to Sundance, UT? Find some basic demographic data about Sundance, UT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Sundance, UT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Sundance, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Seasonal Menus
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Driving
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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