Kitchen Manager Jobs in Salt Lake City, UT
Outlet Culinary Supervisor/Consultant Full Time
- Hyatt Hotels Corp.
- Salt Lake City, UT
- 5 hours ago
- Salt Lake City, UT
- 5 hours ago
Elevate Your Career at the Premier Hotel in Downtown Salt Lake City At Hyatt Regency Salt Lake City, we bring together spacious rooms, stunning mountain views, outdoor amenities, and exceptional...
In Person Full TimeKitchen Manager - Market Store
- HARMONS GROCERY
- South Jordan, UT (6 miles from Salt Lake City, UT)
- 9 days ago
- South Jordan, UT (6 miles from Salt Lake City, UT)
- 9 days ago
Kitchen Manager - Market Store Req #20496 4727 South Jordan Pkwy, South Jordan, UT 84095, USA Apply Share Job Description Posted Monday, March 23, 2026 at 4:00 AM | Expires Monday, March 30, 2026 at...
In Person- Little America Hotel
- Salt Lake City, UT
- 19 days ago
- Salt Lake City, UT
- 19 days ago
Key Responsibilities Supervise and coordinate stewarding staff during operational shifts. Ensure compliance with sanitation, cleanliness, and safety standards in all kitchen areas. Monitor the...
In Person- The Cheesecake Factory
- Salt Lake City, UT
- 20 days ago
- Salt Lake City, UT
- 20 days ago
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In Person- American Cruise Lines
- Salt Lake City, UT
- 45+ days ago
- Salt Lake City, UT
- 45+ days ago
Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season....
In Person- Compass Group USA Inc
- South Jordan, UT (6 miles from Salt Lake City, UT)
- 60+ days ago
- South Jordan, UT (6 miles from Salt Lake City, UT)
- 60+ days ago
Levy Sector Position Title: BOH Culinary Supervisor (Part-Time Seasonal) at The Ballpark at America First Square Pay Range: $20.00 to $20.00 We Make Applying Easy! Want to apply to this job via...
In Person- Compass Group
- South Jordan, UT (5 miles from Salt Lake City, UT)
- 60+ days ago
- South Jordan, UT (5 miles from Salt Lake City, UT)
- 60+ days ago
Position Title: BOH Culinary Supervisor (Part-Time Seasonal) at The Ballpark at America First Square Pay Range : $20.00 to $20.00 We Make Applying Easy! Want to apply to this job via text...
In Person- Chipotle Mexican Grill
- West Bountiful, UT (18 miles from Salt Lake City, UT)
- 60+ days ago
- West Bountiful, UT (18 miles from Salt Lake City, UT)
- 60+ days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In Person- Culinary Dropout
- Salt Lake City, UT
- 60+ days ago
- Salt Lake City, UT
- 60+ days ago
What you’ll do: Must have 3+ years high-volume restaurant management experience Demonstrate an understanding of business operations and financials Manage shifts which include daily decision making,...
In PersonDemographic Data for Salt Lake City, UT
Moving to Salt Lake City, UT? Find some basic demographic data about Salt Lake City, UT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Salt Lake City, UT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Salt Lake City, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Casual Dining
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Events
- Driving
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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