Kitchen Manager Jobs in West Tawakoni, TX
- Cinemark
- Greenville, TX (18 miles from West Tawakoni, TX)
- 5 days ago
- Greenville, TX (18 miles from West Tawakoni, TX)
- 5 days ago
Role Summary: The Kitchen Manager runs our busy back of house operations located in the restaurant within our theatre. They are the heart of our restaurant operations....
In Person- Chipotle Mexican Grill
- Terrell, TX (16 miles from West Tawakoni, TX)
- 45+ days ago
- Terrell, TX (16 miles from West Tawakoni, TX)
- 45+ days ago
Job Restaurant Management Job Posting 01/22/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 03049...
In Person- Texas Roadhouse Holdings LLC
- Terrell, TX (16 miles from West Tawakoni, TX)
- 90+ days ago
- Terrell, TX (16 miles from West Tawakoni, TX)
- 90+ days ago
As a Kitchen Manager your responsibilities would include: Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures In conjunction...
In PersonDemographic Data for West Tawakoni, TX
Moving to West Tawakoni, TX? Find some basic demographic data about West Tawakoni, TX below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in West Tawakoni, TX
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in West Tawakoni, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Budget Control
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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