Kitchen Manager Jobs in Royse City, TX
- Corporate Hospitality Housing
- Dallas, TX (24 miles from Royse City, TX)
- 12 days ago
- Corporate Hospitality Housing
- Dallas, TX (24 miles from Royse City, TX)
- 12 days ago
Kitchen Manager – Corporate Hospitality Housing Are you a strong kitchen leader with a passion for food, teamwork, and operational excellence?...
In Person- Chipotle Mexican Grill
- McKinney, TX (23 miles from Royse City, TX)
- 4 days ago
- McKinney, TX (23 miles from Royse City, TX)
- 4 days ago
Job Restaurant Management Job Posting 02/27/2026 Job Number JR-2... RefreshID JR-2..._20260224 StoreID 05563...
In Person- Texas Roadhouse Holdings LLC
- Terrell, TX (12 miles from Royse City, TX)
- 90+ days ago
- Terrell, TX (12 miles from Royse City, TX)
- 90+ days ago
As a Kitchen Manager your responsibilities would include: Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures In conjunction...
In PersonDemographic Data for Royse City, TX
Moving to Royse City, TX? Find some basic demographic data about Royse City, TX below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Royse City, TX
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Royse City, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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