Kitchen Manager Jobs in Moody, TX
- Chipotle Mexican Grill, Inc.
- Killeen, TX (23 miles from Moody, TX)
- 5 days ago
- Killeen, TX (23 miles from Moody, TX)
- 5 days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In Person- Red Robin International, Inc.
- Killeen, TX (23 miles from Moody, TX)
- 60+ days ago
- Killeen, TX (23 miles from Moody, TX)
- 60+ days ago
Restaurant Kitchen Manager Compensation Range: 55,000.00 - 68,800.00 The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment...
In Person- Red Robin
- Killeen, TX (21 miles from Moody, TX)
- 60+ days ago
- Killeen, TX (21 miles from Moody, TX)
- 60+ days ago
Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....
In Person- Texas Roadhouse Holdings LLC
- Waco, TX (22 miles from Moody, TX)
- 90+ days ago
- Waco, TX (22 miles from Moody, TX)
- 90+ days ago
Bubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...
In PersonDemographic Data for Moody, TX
Moving to Moody, TX? Find some basic demographic data about Moody, TX below.
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Title Synonyms
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Salary for Kitchen Manager Jobs in Moody, TX
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Moody, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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