Kitchen Manager Jobs in Mcdade, TX
- Marriott International, Inc
- Elgin, TX (8 miles from Mcdade, TX)
- 14 days ago
- Elgin, TX (8 miles from Mcdade, TX)
- 14 days ago
OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
In Person Full Time- Chipotle Mexican Grill
- Bastrop, TX (11 miles from Mcdade, TX)
- 45+ days ago
- Bastrop, TX (11 miles from Mcdade, TX)
- 45+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Bastrop Independent School District
- Bastrop, TX (11 miles from Mcdade, TX)
- 90+ days ago
- Bastrop, TX (11 miles from Mcdade, TX)
- 90+ days ago
The Kitchen Manager is responsible for ensuring all meals are prepared and served in accordance with USDA regulations, health and safety codes, and Bastrop ISD standards....
In PersonDemographic Data for Mcdade, TX
Moving to Mcdade, TX? Find some basic demographic data about Mcdade, TX below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Mcdade, TX
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Mcdade, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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