Kitchen Manager Jobs in Bardwell, TX
- Goodwin Recruiting
- Waxahachie, TX (5 miles from Bardwell, TX)
- 1 day ago
- Waxahachie, TX (5 miles from Bardwell, TX)
- 1 day ago
Kitchen Manager Benefits: 401k with company matching Medical, dental, and vision Paid time off Quarterly bonus program Team member benefits/discounts Kitchen Manager Requirements & Qualifications: 3...
In Person- Kwik Trip
- Desoto, TX (24 miles from Bardwell, TX)
- 3 days ago
- Desoto, TX (24 miles from Bardwell, TX)
- 3 days ago
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Star 1189 Pay Range: $45,275.00 to $65,650.00 Shift: Variable Actual pay will be based on various...
In Person- Chipotle Mexican Grill
- Red Oak, TX (18 miles from Bardwell, TX)
- 45+ days ago
- Red Oak, TX (18 miles from Bardwell, TX)
- 45+ days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 03344...
In PersonDemographic Data for Bardwell, TX
Moving to Bardwell, TX? Find some basic demographic data about Bardwell, TX below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Bardwell, TX
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Bardwell, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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