Kitchen Manager Jobs in Anthony, TX
- HHS
- Las Cruces, NM (23 miles from Anthony, TX)
- 12 days ago
- Las Cruces, NM (23 miles from Anthony, TX)
- 12 days ago
Culinary Supervisor Wage: $16/hour Full-time positions available Morning/Day/Evening shifts available Background check, drug screen, and proof of employment eligibility required Location: Memorial...
In Person- HHM Hospitality
- El Paso, TX (15 miles from Anthony, TX)
- 14 days ago
- El Paso, TX (15 miles from Anthony, TX)
- 14 days ago
Overview Opportunity: Kitchen Supervisor Supervise set-up and food production areas within the kitchen to maximize productivity and ensure food quality, set-up and service are in accordance with established...
In Person- TopGolf
- El Paso, TX (15 miles from Anthony, TX)
- 30+ days ago
- El Paso, TX (15 miles from Anthony, TX)
- 30+ days ago
Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food...
In Person- Sodexo S A
- El Paso, TX (15 miles from Anthony, TX)
- 60+ days ago
- El Paso, TX (15 miles from Anthony, TX)
- 60+ days ago
Role OverviewLet your passion for people and food drive your success.At Sodexo, we believe great food brings people together. We're seeking a dynamic and client-savvy Executive Sous Chef to lead...
In PersonDemographic Data for Anthony, TX
Moving to Anthony, TX? Find some basic demographic data about Anthony, TX below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Anthony, TX
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Anthony, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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