Kitchen Manager Jobs in Alton, TX
- Kumori Sushi
- McAllen, TX (6 miles from Alton, TX)
- 2 days ago
- McAllen, TX (6 miles from Alton, TX)
- 2 days ago
We are seeking an experienced Kitchen Manager to lead our back-of-house operations with excellence, discipline, and passion. Why Work at Kumori?...
In Person- Brocheta Bistro LLC - Brocheta Bistro Mediterranean
- McAllen, TX (6 miles from Alton, TX)
- 3 days ago
- McAllen, TX (6 miles from Alton, TX)
- 3 days ago
Salary Not Available Position range in Hidalgo County $11.18 - $18.06 Per hour Kitchen Manager / Cook Brocheta Bistro LLC - Brocheta Bistro Mediterranean Occupation: First-Line Supervisors of Food Preparation...
In Person- Circle K
- McAllen, TX (6 miles from Alton, TX)
- 28 days ago
- McAllen, TX (6 miles from Alton, TX)
- 28 days ago
RESTAURANT MANAGER, RESTAURANT OPERATIONS This Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted as...
In PersonDemographic Data for Alton, TX
Moving to Alton, TX? Find some basic demographic data about Alton, TX below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Alton, TX
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Alton, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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