Kitchen Manager Jobs in Spring City, TN
Kitchen Supervisor - Bledsoe County Correctional Complex
- UnitedStates
- Pikeville, TN (19 miles from Spring City, TN)
- 8 days ago
- Pikeville, TN (19 miles from Spring City, TN)
- 8 days ago
The Kitchen Supervisor at Bledsoe Correctional Complex supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers...
In PersonLead Kitchen Supervisor - Bledsoe County Correctional Complex
- UnitedStates
- Pikeville, TN (19 miles from Spring City, TN)
- 8 days ago
- Pikeville, TN (19 miles from Spring City, TN)
- 8 days ago
The Lead Kitchen Supervisor at Bledsoe Correctional Complex supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train...
In PersonDemographic Data for Spring City, TN
Moving to Spring City, TN? Find some basic demographic data about Spring City, TN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Spring City, TN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Spring City, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Guest Relations
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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