Kitchen Manager Jobs in Milton, TN
- Demos Restaurants
- Lebanon, TN (24 miles from Milton, TN)
- 4 days ago
- Lebanon, TN (24 miles from Milton, TN)
- 4 days ago
Assistant Kitchen Manager Responsibilities Uphold and exemplify our purpose statement and values. Increase sales through customer satisfaction....
In Person- Chipotle Mexican Grill, Inc.
- Smyrna, TN (19 miles from Milton, TN)
- 27 days ago
- Smyrna, TN (19 miles from Milton, TN)
- 27 days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In Person- Jim 'N Nick's
- Mount Juliet, TN (23 miles from Milton, TN)
- 45+ days ago
- Mount Juliet, TN (23 miles from Milton, TN)
- 45+ days ago
*Fantastic Opportunity* *100% Scratch Kitchen* Chef/Kitchen Manager Essential Functions: Knowledge of all dining room and kitchen systems and operation....
In PersonDemographic Data for Milton, TN
Moving to Milton, TN? Find some basic demographic data about Milton, TN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Milton, TN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Milton, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Line Cooking
- Degree in Culinary Arts
- Casual Dining
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Events
- Driving
- Purchasing
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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