Kitchen Manager Jobs in Kimberlin Hgt, TN
- Landry's
- Sevierville, TN (15 miles from Kimberlin Hgt, TN)
- 16 days ago
- Sevierville, TN (15 miles from Kimberlin Hgt, TN)
- 16 days ago
Management experience in a full-service, high-volume dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and...
In PersonChef Manager - Residential Dining - Univ of Tennessee
- UnitedStates
- Knoxville, TN (5 miles from Kimberlin Hgt, TN)
- 30+ days ago
- Knoxville, TN (5 miles from Kimberlin Hgt, TN)
- 30+ days ago
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer...
In Person- Texas Roadhouse
- Knoxville, TN (5 miles from Kimberlin Hgt, TN)
- 90+ days ago
- Knoxville, TN (5 miles from Kimberlin Hgt, TN)
- 90+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonDemographic Data for Kimberlin Hgt, TN
Moving to Kimberlin Hgt, TN? Find some basic demographic data about Kimberlin Hgt, TN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Kimberlin Hgt, TN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Kimberlin Hgt, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Cooking
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Southern Cuisine
- Communication Skills
- Menu Development
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