Kitchen Manager Jobs in Hixson, TN
- HHS
- Chattanooga, TN (10 miles from Hixson, TN)
- 8 days ago
- Chattanooga, TN (10 miles from Hixson, TN)
- 8 days ago
Manage the food service department to provide excellent service and quality Communicate with department, facility, and company leadership to achieve goals Collaborate with dietitians and chefs to...
In PersonJob Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 03846...
In Person- Texas Roadhouse Holdings LLC
- Chattanooga, TN (10 miles from Hixson, TN)
- 45+ days ago
- Chattanooga, TN (10 miles from Hixson, TN)
- 45+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In Person- Chick-fil-A
- Ooltewah, TN (8 miles from Hixson, TN)
- 60+ days ago
- Ooltewah, TN (8 miles from Hixson, TN)
- 60+ days ago
Kitchen Team Leadership Day Time: WE HIRE ON THE SPOT!! YOU MUST BE AVAILABLE TO WORK ON FRIDAYS AND SATURDAYS* Pay Range: $15-$17 Description: At Chick-fil-A, the Team Member role is more than...
In PersonDemographic Data for Hixson, TN
Moving to Hixson, TN? Find some basic demographic data about Hixson, TN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Hixson, TN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Hixson, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Seasonal Menus
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- Friendliness
- High School Diploma
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Driving
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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