Kitchen Manager Jobs in Dunlap, TN
- Chipotle Mexican Grill
- Hixson, TN (20 miles from Dunlap, TN)
- 30+ days ago
- Hixson, TN (20 miles from Dunlap, TN)
- 30+ days ago
Job Restaurant Management Job Posting 11/07/2025 Job Number JR-2... RefreshID JR-2..._20251013 StoreID 03846...
In PersonKitchen Supervisor - Bledsoe County Correctional Complex
- UnitedStates
- Pikeville, TN (18 miles from Dunlap, TN)
- 45+ days ago
- Pikeville, TN (18 miles from Dunlap, TN)
- 45+ days ago
The Kitchen Supervisor at Bledsoe Correctional Complex supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers...
In PersonLead Kitchen Supervisor - Bledsoe County Correctional Complex
- UnitedStates
- Pikeville, TN (18 miles from Dunlap, TN)
- 45+ days ago
- Pikeville, TN (18 miles from Dunlap, TN)
- 45+ days ago
The Lead Kitchen Supervisor at Bledsoe Correctional Complex supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train...
In PersonDemographic Data for Dunlap, TN
Moving to Dunlap, TN? Find some basic demographic data about Dunlap, TN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Dunlap, TN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Dunlap, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Degree in Culinary Arts
- Kitchen Management
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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