Kitchen Manager Jobs in Elk Point, SD
- Sioux City, IA (22 miles from Elk Point, SD)
- 4 days ago
- Sioux City, IA (22 miles from Elk Point, SD)
- 4 days ago
planning experience and a strong understanding of current culinary trends; a strong understanding of forecasting, food cost management, purchasing, inventory and labor management concepts; the ability...
- Sioux City, IA (22 miles from Elk Point, SD)
- 9 days ago
- Sioux City, IA (22 miles from Elk Point, SD)
- 9 days ago
planning experience and a strong understanding of current culinary trends; a strong understanding of forecasting, food cost management, purchasing, inventory and labor management concepts; the ability...
Kitchen Manager - Full-time / Part-time
- Vermillion, SD (17 miles from Elk Point, SD)
- 21 days ago
- Vermillion, SD (17 miles from Elk Point, SD)
- 21 days ago
As a Kitchen Manager, you will be challenged to exceed the expectations of our guests by delivering on the Pizza Ranch Product standards....
- Sioux City, IA (22 miles from Elk Point, SD)
- 29 days ago
- Sioux City, IA (22 miles from Elk Point, SD)
- 29 days ago
What does it take to be a Kitchen Manager hero?...
- South Sioux City, NE (21 miles from Elk Point, SD)
- 90+ days ago
- South Sioux City, NE (21 miles from Elk Point, SD)
- 90+ days ago
What you'll do A Wendys Kitchen Manager is responsible for ensuring we are upholding our commitment to quality....
Demographic Data for Elk Point, SD
Moving to Elk Point, SD? Find some basic demographic data about Elk Point, SD below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Elk Point, SD
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Elk Point, SD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Degree in Culinary Arts
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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