Kitchen Manager Jobs in Black Hawk, SD
- Sodexo
- Rapid City, SD (10 miles from Black Hawk, SD)
- 3 days ago
- Rapid City, SD (10 miles from Black Hawk, SD)
- 3 days ago
Culinary Supervisor Location: SOUTH DAKOTA SCHOOL OF MINES AND TECHNOLOGY - 54665001 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process....
In Person- Golden Corral
- Rapid City, SD (10 miles from Black Hawk, SD)
- 16 days ago
- Rapid City, SD (10 miles from Black Hawk, SD)
- 16 days ago
planning....
In PersonRestaurant and Bakery Kitchen Manager
- Perkins Restaurants Company
- Rapid City, SD (10 miles from Black Hawk, SD)
- 60+ days ago
- Rapid City, SD (10 miles from Black Hawk, SD)
- 60+ days ago
Attends unit management meetings and regional kitchen manager meetings; makes presentations as requested....
In Person- Texas Roadhouse
- Rapid City, SD (10 miles from Black Hawk, SD)
- 90+ days ago
- Rapid City, SD (10 miles from Black Hawk, SD)
- 90+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonDemographic Data for Black Hawk, SD
Moving to Black Hawk, SD? Find some basic demographic data about Black Hawk, SD below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Black Hawk, SD
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Black Hawk, SD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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