Kitchen Manager Jobs in Windsor, SC
Kitchen Manager in Training - Store #116
- Parker's Convenience Stores
- North Augusta, SC (24 miles from Windsor, SC)
- 11 days ago
- North Augusta, SC (24 miles from Windsor, SC)
- 11 days ago
As a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations...
In Person- Parker's Convenience Stores
- North Augusta, SC (24 miles from Windsor, SC)
- 11 days ago
- North Augusta, SC (24 miles from Windsor, SC)
- 11 days ago
As a Kitchen Manager at Parker's Kitchen, you will be overseeing day-to-day operations, ensuring food safety and sanitation standards are met....
In Person- Parker's Convenience Stores
- Aiken, SC (12 miles from Windsor, SC)
- 60+ days ago
- Aiken, SC (12 miles from Windsor, SC)
- 60+ days ago
At Parker's, we believe our company is only as successful as our team. That's why we offer competitive wages and provide our team with the training and tools they need to maintain the integrity of...
In PersonDemographic Data for Windsor, SC
Moving to Windsor, SC? Find some basic demographic data about Windsor, SC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Windsor, SC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Windsor, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Spanish Cuisine
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Multitasking
- Time Management
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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