Kitchen Manager Jobs in Salley, SC
- KJ's Market
- Batesburg, SC (23 miles from Salley, SC)
- 1 day ago
- Batesburg, SC (23 miles from Salley, SC)
- 1 day ago
Monitor and manage inventory to ensure food quality and desired product, wrap, and supply levels. 9....
In Person- Lowes Foods
- Aiken, SC (18 miles from Salley, SC)
- 1 day ago
- Aiken, SC (18 miles from Salley, SC)
- 1 day ago
Overview To grow community by supervising and ensuring all Chicken Kitchen hosts provide personal guest interactions that build genuine relationships with guests and result in a brand-aligned...
In Person- Parker's Convenience Stores
- Aiken, SC (18 miles from Salley, SC)
- 90+ days ago
- Aiken, SC (18 miles from Salley, SC)
- 90+ days ago
At Parker's, we believe our company is only as successful as our team. That's why we offer competitive wages and provide our team with the training and tools they need to maintain the integrity of...
In PersonDemographic Data for Salley, SC
Moving to Salley, SC? Find some basic demographic data about Salley, SC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Salley, SC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Salley, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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