Kitchen Manager Jobs in Conway, SC
Executive Sous Chef at the Springmaid Beach Resort Myrtle Beach
- Schulte Companies
- Myrtle Beach, SC (13 miles from Conway, SC)
- 45+ days ago
- Myrtle Beach, SC (13 miles from Conway, SC)
- 45+ days ago
JOB DUTIES AND RESPONSIBILITIES Cleanliness and sanitation in the kitchen and adjacent areas Creative menu planning to adjust to guest needs Overseeing food preparation Checking quality of food deliveries...
In Person- Parker's Convenience Stores
- Murrells Inlet, SC (21 miles from Conway, SC)
- 45+ days ago
- Murrells Inlet, SC (21 miles from Conway, SC)
- 45+ days ago
As a Kitchen Manager at Parker's Kitchen, you will be overseeing day-to-day operations, ensuring food safety and sanitation standards are met....
In Person- Parker's Convenience Stores
- Myrtle Beach, SC (13 miles from Conway, SC)
- 90+ days ago
- Myrtle Beach, SC (13 miles from Conway, SC)
- 90+ days ago
Food Service Manager At Parker's, we believe our company is only as successful as our team. That's why we offer competitive wages and provide our team with the training and tools they need to...
In PersonDemographic Data for Conway, SC
Moving to Conway, SC? Find some basic demographic data about Conway, SC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Conway, SC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Conway, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Inventory
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Spanish Cuisine
- Menu Development
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