Kitchen Manager Jobs in Buffalo, SC
Floater Kitchen Manager - School Division Spartanburg District 5
- The Nutrition Group
- Duncan, SC (24 miles from Buffalo, SC)
- 11 days ago
- Duncan, SC (24 miles from Buffalo, SC)
- 11 days ago
About the Job: The Nutrition Group has an open position of Kitchen Manager for School Food Service....
In PersonKitchen Supervisor Part-Time Fifth Third Park
- Oak View Group
- Spartanburg, SC (21 miles from Buffalo, SC)
- 25 days ago
- Spartanburg, SC (21 miles from Buffalo, SC)
- 25 days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
In Person Part Time- Chipotle Mexican Grill, Inc.
- Gaffney, SC (19 miles from Buffalo, SC)
- 30+ days ago
- Gaffney, SC (19 miles from Buffalo, SC)
- 30+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Golden Corral
- Spartanburg, SC (21 miles from Buffalo, SC)
- 45+ days ago
- Spartanburg, SC (21 miles from Buffalo, SC)
- 45+ days ago
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
In PersonDemographic Data for Buffalo, SC
Moving to Buffalo, SC? Find some basic demographic data about Buffalo, SC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Buffalo, SC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Buffalo, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Seasonal Menus
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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