Kitchen Manager Jobs in Wind Ridge, PA
- Coen Markets, Inc.
- Claysville, PA (16 miles from Wind Ridge, PA)
- 2 days ago
- Claysville, PA (16 miles from Wind Ridge, PA)
- 2 days ago
management Strong cooking and knife skills; ability to manage menu execution Proven ability to control food costs and manage inventory Excellent leadership, coaching, and communication skills Willingness...
In Person- Chipotle Mexican Grill
- Washington, PA (22 miles from Wind Ridge, PA)
- 30+ days ago
- Washington, PA (22 miles from Wind Ridge, PA)
- 30+ days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 03153...
In Person- Parkhurst Dining
- Washington, PA (22 miles from Wind Ridge, PA)
- 45+ days ago
- Washington, PA (22 miles from Wind Ridge, PA)
- 45+ days ago
In addition to aligning to our values, youll be successful here with these skills and qualifications: 7+ years of professional experience, including 5+ years in culinary roles; degree in Culinary Arts...
In Person Full TimeDemographic Data for Wind Ridge, PA
Moving to Wind Ridge, PA? Find some basic demographic data about Wind Ridge, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Wind Ridge, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Wind Ridge, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Food Handling
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Driving
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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