Kitchen Manager Jobs in Upper Black Eddy, PA
- Chipotle Mexican Grill
- Doylestown, PA (15 miles from Upper Black Eddy, PA)
- 15 days ago
- Doylestown, PA (15 miles from Upper Black Eddy, PA)
- 15 days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 02300...
In Person- Golden Corral
- Whitehall, PA (21 miles from Upper Black Eddy, PA)
- 23 days ago
- Whitehall, PA (21 miles from Upper Black Eddy, PA)
- 23 days ago
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
In Person- Bonefish Grill
- Whitehall, PA (21 miles from Upper Black Eddy, PA)
- 90+ days ago
- Whitehall, PA (21 miles from Upper Black Eddy, PA)
- 90+ days ago
An ideal candidate should be a leader with a coaching attitude who enjoys helping the restaurant management team and team members run efficient back-of-house operations....
In PersonDemographic Data for Upper Black Eddy, PA
Moving to Upper Black Eddy, PA? Find some basic demographic data about Upper Black Eddy, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Upper Black Eddy, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Upper Black Eddy, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Kitchen Management
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Plating
- Grilling
- Kitchen Equipment Maintenance
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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