Kitchen Manager Jobs in State Line, PA
- Communicarehealth
- Hagerstown, MD (6 miles from State Line, PA)
- 19 days ago
- Hagerstown, MD (6 miles from State Line, PA)
- 19 days ago
dress: 750 Dual Highway Hagerstown, MD 21740 Do you have the recipe we need to nourish our residents in body and spirit? Do you know the ingredients which will put a sparkle in their eye and add...
In PersonExecutive Sous Chef - Mercersburg, PA
- Compass Group
- Mercersburg, PA (15 miles from State Line, PA)
- 45+ days ago
- Mercersburg, PA (15 miles from State Line, PA)
- 45+ days ago
Maintain high standards for food quality, cleanliness, and organization in all kitchen areas....
In Person- Chipotle Mexican Grill, Inc.
- Hagerstown, MD (6 miles from State Line, PA)
- 45+ days ago
- Hagerstown, MD (6 miles from State Line, PA)
- 45+ days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonDemographic Data for State Line, PA
Moving to State Line, PA? Find some basic demographic data about State Line, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in State Line, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in State Line, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Spanish Cuisine
- Menu Development
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